Scotch Whisky · 58.7% ABV · 7 Year
Ben Nevis 2018
Price
$$$$
Availability
CA
Order size
1+ cases
12 bottles per case
A single malt Scotch whisky from Ben Nevis, distilled in 2018 and bottled in 2025 -- Bedford Park's very first cask purchase. Ben Nevis was founded in 1825 by John MacDonald and sits below the mountain of the same name; it is now owned by Nikka, which has also used the distillery's whisky in its own blends. Matured in a first fill Oloroso sherry hogshead. Non-chill filtered and naturally coloured, yielding 311 bottles at cask strength.
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A single malt Scotch whisky from Ben Nevis, distilled in 2018 and bottled in 2025 -- Bedford Park's very first cask purchase. Ben Nevis was founded in 1825 by John MacDonald and sits below the mountain of the same name; it is now owned by Nikka, which has also used the distillery's whisky in its own blends. Matured in a first fill Oloroso sherry hogshead. Non-chill filtered and naturally coloured, yielding 311 bottles at cask strength.
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The Brand
Bedford Park
Thurso, Scotland
Bedford Park is an independent bottler, not a distillery in the traditional sense: they source single casks of rum and whisky from distilleries around the world and bottle them under their own label, at cask strength, non-chill filtered, with no additives or added colour. Every release carries a label commissioned from a different artist, since the brand sees a direct connection between the craft of selecting and finishing a cask and the craft of the art on its bottle. Their stated philosophy: 'quality, unadulterated and unencumbered, is paramount,' which is why every bottling ships at the cask's natural strength rather than cut down for consistency.
View brand profile →How It's Made
Bedford Park selects individual casks from distilleries internationally (this import covers releases from Jamaica, Guyana, and an undisclosed Kentucky distillery) and has them matured and bottled in Scotland by North Coast Distillers Limited, based at Murkle House, Forss, Thurso. Every release is a single cask, non-chill filtered, naturally coloured only (no added colour), and bottled at full cask strength rather than diluted to a standard proof.
Tasting Notes
Described by the bottler as having a robust character able to hold its own in a fortified cask.
