Bourbon · 46.5% ABV
Re:Find Straight Bourbon Whiskey Batch #8
Price
$$$$
Availability
CA
Order size
1+ cases
12 bottles per case
Limited production. Instead of purchasing pre-distilled whiskey from large out-of-state distilleries, Re:Find partners exclusively with Firestone Walker Brewing, who brews a proprietary mash bill of corn, heirloom wheat, and 2-row barley exclusively for them. Aged 6 years in 53-gallon new barrels, Char #3, Vanilla Toast, U-Stave, double distilled, un-chillfiltered. Barrel entry proof 122.94, exit proof 127.5, bottled at 93 proof.
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Limited production. Instead of purchasing pre-distilled whiskey from large out-of-state distilleries, Re:Find partners exclusively with Firestone Walker Brewing, who brews a proprietary mash bill of corn, heirloom wheat, and 2-row barley exclusively for them. Aged 6 years in 53-gallon new barrels, Char #3, Vanilla Toast, U-Stave, double distilled, un-chillfiltered. Barrel entry proof 122.94, exit proof 127.5, bottled at 93 proof.
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The Brand
Re:Find Distillery
Paso Robles, CA
Re:Find Distillery is crafting artisan spirits from grape/grain to bottle in the heart of Paso Robles wine country. Re:Find only uses natural ingredients and stands tall among craft distillers by being committed to crafting their spirits from fermentation to bottle, growing some raw materials themselves, sourcing from organic farms, fermenting, distilling, aging, and hand bottling everything themselves. Re:Find firmly believes in honest, authentic, and transparent distilling practices, starting with high quality, unprocessed, seasonally sourced, natural ingredients, and bottling unfiltered.
View brand profile →The Founder's Note
Re:Find Distillery was derived from proprietors Alex and Monica Villicana's desire to be more sustainable in their winery, Villicana Winery. Re:Find was founded on the concept of using the prized saignee (free-run juice) that boutique wineries typically discard during winemaking, fermenting it, and distilling it. This practice allows Re:Find to reclaim approximately 60 acres of premium Paso Robles wine grapes each year. Alex and Monica were honored as 2023 Wine Industry Persons of the Year.
How It's Made
Fermenting and distilling reclaimed saignee (free-run juice) from Paso Robles wine grapes, working with California family farmers, artisan brewers, and boutique vintners, then aging and hand bottling unfiltered.
