Whiskey · 52.8% ABV
Re:Find Straight Wheat Whiskey Cask Strength Batch #3
Price
$$$$
Availability
CA
Order size
1+ cases
12 bottles per case
Limited production, cask strength. Mash bill of heirloom wheat and 2-row barley from exclusive partner Firestone Walker Brewing, double distilled and un-chillfiltered. Aged 30 months in 15-gallon whiskey barrels, then 6 months in freshly emptied 60-gallon French oak Syrah and Zinfandel barrels to impart the terroir of Paso Robles. A ten-barrel lot, Char #3. Barrel entry proof 102, exit proof 105.6.
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Limited production, cask strength. Mash bill of heirloom wheat and 2-row barley from exclusive partner Firestone Walker Brewing, double distilled and un-chillfiltered. Aged 30 months in 15-gallon whiskey barrels, then 6 months in freshly emptied 60-gallon French oak Syrah and Zinfandel barrels to impart the terroir of Paso Robles. A ten-barrel lot, Char #3. Barrel entry proof 102, exit proof 105.6.
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The Brand
Re:Find Distillery
Paso Robles, CA
Re:Find Distillery is crafting artisan spirits from grape/grain to bottle in the heart of Paso Robles wine country. Re:Find only uses natural ingredients and stands tall among craft distillers by being committed to crafting their spirits from fermentation to bottle, growing some raw materials themselves, sourcing from organic farms, fermenting, distilling, aging, and hand bottling everything themselves. Re:Find firmly believes in honest, authentic, and transparent distilling practices, starting with high quality, unprocessed, seasonally sourced, natural ingredients, and bottling unfiltered.
View brand profile →The Founder's Note
Re:Find Distillery was derived from proprietors Alex and Monica Villicana's desire to be more sustainable in their winery, Villicana Winery. Re:Find was founded on the concept of using the prized saignee (free-run juice) that boutique wineries typically discard during winemaking, fermenting it, and distilling it. This practice allows Re:Find to reclaim approximately 60 acres of premium Paso Robles wine grapes each year. Alex and Monica were honored as 2023 Wine Industry Persons of the Year.
How It's Made
Fermenting and distilling reclaimed saignee (free-run juice) from Paso Robles wine grapes, working with California family farmers, artisan brewers, and boutique vintners, then aging and hand bottling unfiltered.
Tasting Notes
2.5 years aged in 15-gallon barrels is roughly equivalent to 10 years in a traditional 53-gallon barrel.
