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Rye Whiskey · 65.7% ABV

Re:Find Distillery

Re:Find Straight Rye Whiskey Cask Strength

Price

$$$$

Availability

CA

Order size

1+ cases

12 bottles per case

Limited production, cask strength. Mash bill of rye, heirloom wheat, and 2-row barley from exclusive partner Firestone Walker Brewing, double distilled. Aged 3.5 years in 15-gallon new whiskey barrels, Char #3, a one-barrel lot. Barrel entry proof 125, exit proof 131.44.

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Limited production, cask strength. Mash bill of rye, heirloom wheat, and 2-row barley from exclusive partner Firestone Walker Brewing, double distilled. Aged 3.5 years in 15-gallon new whiskey barrels, Char #3, a one-barrel lot. Barrel entry proof 125, exit proof 131.44.

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The Brand

Re:Find Distillery

Re:Find Distillery

Paso Robles, CA

Re:Find Distillery is crafting artisan spirits from grape/grain to bottle in the heart of Paso Robles wine country. Re:Find only uses natural ingredients and stands tall among craft distillers by being committed to crafting their spirits from fermentation to bottle, growing some raw materials themselves, sourcing from organic farms, fermenting, distilling, aging, and hand bottling everything themselves. Re:Find firmly believes in honest, authentic, and transparent distilling practices, starting with high quality, unprocessed, seasonally sourced, natural ingredients, and bottling unfiltered.

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The Founder's Note

Re:Find Distillery was derived from proprietors Alex and Monica Villicana's desire to be more sustainable in their winery, Villicana Winery. Re:Find was founded on the concept of using the prized saignee (free-run juice) that boutique wineries typically discard during winemaking, fermenting it, and distilling it. This practice allows Re:Find to reclaim approximately 60 acres of premium Paso Robles wine grapes each year. Alex and Monica were honored as 2023 Wine Industry Persons of the Year.

How It's Made

Fermenting and distilling reclaimed saignee (free-run juice) from Paso Robles wine grapes, working with California family farmers, artisan brewers, and boutique vintners, then aging and hand bottling unfiltered.

Tasting Notes

3.5 years aged in 15-gallon barrels is roughly equivalent to 12-15 years in a traditional 53-gallon barrel.

Specimen Notes

RyeWheatBarley